The U.S. astaxanthin market size is expected to reach USD 1,985.24 million by 2034, according to a new study by Polaris Market Research. The report “U.S. Astaxanthin Market Size, Share, Trends, Industry Analysis Report By Source (Natural, Synthetic), By Product, By Form, By Application – Market Forecast, 2025–2034” gives a detailed insight into current market dynamics and provides analysis on future market growth.
Astaxanthin is a natural pigment that is part of a group of compounds called carotenoids. It gives a reddish color to certain marine animals such as salmon, shrimp, and krill. Astaxanthin is highly valued for its strong antioxidant properties, which are believed to help protect cells from damage. Thus, it has become a popular ingredient in various consumer products.
The U.S. astaxanthin market is mainly driven by a growing focus on health and wellness among consumers. People are increasingly seeking natural ingredients for their dietary supplements, skin care products, and functional foods. This rising demand for natural antioxidants has made astaxanthin a key component in a range of products aimed at supporting overall health, eye function, and skin appearance. The market also benefits from a strong aquaculture industry in the U.S., which uses astaxanthin as a feed additive to ensure farmed seafood has its characteristic color.
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By Source Outlook (Revenue – USD Million, 2020–2034)
By Product Outlook (Revenue – USD Million, 2020–2034)
By Form Outlook (Revenue – USD Million, 2020–2034)
By Application Outlook (Revenue – USD Million, 2020–2034)