Food Fortifying Agents Market Size Worth $202.15 Billion By 2032 | CAGR: 9.5%

Food Fortifying Agents Market Size Worth $202.15 Billion By 2032 | CAGR: 9.5%

The global food fortifying agents market size is expected to reach USD 202.15 billion by 2032, according to a new study by Polaris Market Research. The report “Food Fortifying Agents Market Share, Size, Trends, Industry Analysis Report, By Type (Probiotic Vitamins, Proteins, and Amino Acids, Lipids Prebiotics, Carbohydrates, Minerals, and Others); By Process; By Application; By Region; Segment Forecast, 2024 - 2032” gives a detailed insight into current market dynamics and provides analysis on future market growth.


Growing consumer demand for dietary supplements is the primary motivator for food-fortifying agents. Due to customer lifestyle changes, there is an increase in consumer awareness of dietary supplements. The use of organic products, dietary supplements, food that boosts immunity, vitamins, mineral, and other nutritional aids has significantly increased. A shift to nutritional supplements, such as dietary supplements, has been supported by increased disposable incomes and increasing consumer health consciousness. 


Further, in March 2021, Royal DSM announced the introduction of ampli-D, a fast-acting vitamin D medication. With ampli-D, Australian customers can promote immunological health by increasing their body's levels of vitamin D in days and weeks rather than months. In July 2022, Mankind Pharma's vitamins and minerals tablet Health OK launched the debut of Gummies for Children under the age group of 7–17 years old, expanding its product line. As a result of changes in lifestyle and increasing understanding of fitness and health, individuals are more likely to take a multivitamin and elements in the form of capsules or tablets.


Government bodies have also stimulated the market growth. For instance, The U.S. government announced plans to spend USD 38 million over five years to develop large-scale food fortification to supply vital vitamins and minerals at the United Nations Food Systems Summit. Also, the Food and Agricultural Organization (FAO) and the World Health Organization have identified food fortifying as one of the crucial strategies to end pervasive malnutrition, particularly in developing nations. 


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Furthermore, the demand for food-fortifying chemicals has increased as more food producers worldwide have started to see how fortifying food can provide them with a competitive edge. Since they make enhancing the diet's nutritive content incredibly simple, rapid innovations in the food fortifying industry have also considerably contributed to the rising demand for food-fortifying agents


Food Fortifying Agents Market Report Highlights

  • The dietary supplements segment is registered a robust growthn rate, due to the increase in chronic disease cases, an aging population, and a rising awareness in health and wellness.
  • The dairy and dairy products segment accounted for the highest revenue share. Daily consumption of dairy products aims to give the body essential minerals like calcium and vitamin D. This industry has a high need for a food-fortifying agent because the product is used daily.
  • Asia-Pacific is anticipated to register the highest growth rate over the study period, rising customer health consciousness and the numerous advantages of food-fortifying ingredients.
  • The global players include Archer Daniels Midland, Advanced Organic Materials, Cargill Incorporated, Evonik Industries, Eastman Chemical Company, Hansen Holdings, Ingredion Incorporated, Kellogg, Kemin Industries, Kalsec, Nestle, and Royal DSM.


Polaris Market Research has segmented the Food Fortifying Agents market report based on type, process, application, and region:


Food Fortifying Agents, Type Outlook (Revenue - USD Billion, 2018 - 2030)

  • Probiotic
  • Vitamins
  • Proteins and Amino Acids
  • Lipids
  • Prebiotics
  • Carbohydrates
  • Minerals
  • Others

Food Fortifying Agents, Application Outlook (Revenue - USD Billion, 2018 - 2030)

  • Infant Formulas
  • Cereals and Cereals-Based Products
  • Fats & Oils
  • Dietary Supplements
  • Dairy and Dairy-Based Products
  • Bulk Food Items
  • Feed
  • Others

Food Fortifying Agents, Process Outlook (Revenue - USD Billion, 2018 - 2030)

  • Power Enrichment
  • Premixes and Coatings
  • Drum Drying
  • Dusting
  • Spray Drying under Microencapsulation Process
  • Others

Food Fortifying Agents, Regional Outlook (Revenue - USD Billion, 2018 - 2030)

  • North America
    • U.S
    • Canada
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Russia
    • Netherlands
  • Asia Pacific
    • China
    • India
    • Japan
    • South Korea
    • Indonesia
    • Malaysia
  • Latin America
    • Argentina
    • Brazil
    • Mexico
  • Middle East & Africa
    • UAE
    • Saudi Arabia
    • Israel
    • South Africa