Functional Proteins Market Reach $8.88 Billion By 2032, CAGR: 5.7%

Functional Proteins Market Size Worth USD 8.88 Billion By 2032 | CAGR: 5.7%


The global functional proteins market size is expected to reach USD 8.88 billion by 2032, according to a new study by Polaris Market Research. The report “Functional Proteins Market Share, Size, Trends, Industry Analysis Report, By Form (Liquid, Dry); By Source; By Type; By Application; By Region; Segment Forecast, 2024 - 2032” gives a detailed insight into current market dynamics and provides analysis on future market growth.

The demand for bioactive compounds in various industries is driving significant growth in the functional protein market. The growing awareness and emphasis on health and wellness have increased the demand for functional foods and dietary supplements. Consumers are increasingly looking for products that provide additional health benefits in addition to basic nutrition, and functional proteins, with their ability to support muscle development, weight management, and overall well-being, are gaining popularity. Also, the rising prevalence of lifestyle-related diseases and an aging population have increased the emphasis on preventive rather than curative healthcare, which is driving the market for functional proteins.

On the other hand, several factors, such as regulatory hurdles and the need for strict quality standards, pose threats and act as market restraints. There is a need for ongoing research and development to identify new sources of functional proteins and improve their efficacy, which necessitates large investments. Despite growing awareness and emphasis on health and wellness, a large percentage of consumers are unaware of the benefits associated with functional protein, which is limiting market growth.

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The market for functional proteins is experiencing rapid expansion. As global awareness of health and wellness grows, consumers are actively seeking products that not only provide basic nutritional benefits but also provide additional functional benefits. Because of their numerous health-promoting properties, functional proteins such as whey protein, casein, soy protein, and pea protein, among others, have grown in popularity as key components in dietary supplements. Manufacturers are expanding their operations and presence across multiple regions, as well as entering new potential markets in developing regions, to expand their customer base and strengthen their industry presence. To meet the growing consumer demand, the companies are also introducing new innovative products to the market.

Functional Proteins Market Report Highlights

  • The dry form of functional protein dominated the market due to the increasing popularity of dry functional protein products such as protein powders and concentrates owing to their convenience, adaptability, and ease of storage.
  • The functional protein market is expected to grow significantly due to increased demand for cruelty-free products. Plant-based functional proteins derived from peas, soy, and rice have grown in popularity as alternatives to traditional animal-based proteins.
  • The functional food and beverages segment has emerged as the leading contributor to the highest revenue share in the functional protein market, owing to a growing preference for food and beverages that provide additional health benefits beyond basic nutrition as people become more proactive in managing their well-being.
  • North America is expected to have the largest market share because of the region's dominance in the industry, which is governed by a strong record of a health-conscious consumer base that is increasingly focusing on functional proteins as an essential component of their dietary supplements.
  • The global key market players include Amai Proteins, AMCO Proteins, APC Inc., Archer Daniels Midland Company, Arla Foods AMBA, Aroma NZ Ltd, BASF SE, BENEO GmbH, Cargill, Inc., DSM N.V., Essentia Protein Solutions, Glanbia PL, Ingredia SA, Ingredion Inc., Kerry Group, MGP Ingredients, Inc., Roquette Frères, FrieslandCampina, etc.

Polaris Market Research has segmented the functional proteins market report based on form, source, type, application, and region:

Functional Proteins, Form Outlook (Revenue - USD Billion, 2019 - 2032)

  • Liquid
  • Dry

Functional Proteins, Source Outlook (Revenue - USD Billion, 2019 - 2032)

  • Plant
  • Animal

Functional Proteins, Type Outlook (Revenue - USD Billion, 2019 - 2032)

  • Casein
  • Hydrolysates
  • Whey Protein
  • Soy Protein
  • Others

Functional Proteins, Application Outlook (Revenue - USD Billion, 2019 - 2032)

  • Animal Feed
  • Dietary Supplements
  • Functional Food & Beverages
  • Others

Functional Proteins, Regional Outlook (Revenue - USD Billion, 2019 - 2032)

  • North America
  • U.S.
  • Canada
  • Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Netherlands
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Indonesia
  • Malaysia
  • Latin America
  • Argentina
  • Brazil
  • Mexico
  • Middle East & Africa
  • UAE
  • Saudi Arabia
  • Israel
  • South Africa

Functional Proteins Market Report Scope

Report Attributes

Details

Market size value in 2024

USD 5.69 billion

Revenue Forecast in 2032

USD 8.88 billion

CAGR

5.7% from 2024 – 2032

Base year

2023

Historical data

2019 – 2022

Forecast period

2024 – 2032

Quantitative units

Revenue in USD billion and CAGR from 2024 to 2032

Segments Covered

By Form, By Source, By Type, By Application, By Region

Regional scope

North America, Europe, Asia Pacific, Latin America; Middle East & Africa

Customization

Report customization as per your requirements concerning countries, regions, and segmentation.

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  • Regional analysis
  • Segmentation analysis
  • Industry outlook
  • Competitive landscape
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